A blend of dried grape skins from Niagara's Organic and Biodynamic Southbrook Vineyards, upcycled and layered with hibiscus and berries for a delicious fruit tea. High in antioxidants and big on flavour - this tea is exceptional served as an iced tea with a sprig of fresh mint.
100% natural ingredients, blended and packed in Canada: Elderberries*, Currants*, Upcycled Grape Skins*, Hibiscus Petals*, Natural Flavour. *Organic
Traditional Preparation: Measure 1 tsp of loose tea and add to a tea filter or strainer (or use one tea bag). Steep in 8-12 oz freshly boiled water for 5 minutes. Delicious on its own, or lightly sweetened. Enjoy!
Iced Southbrook Berry Tea Recipe: Steep 2 tsp (or two tea bags) of this tea in 6oz freshly boiled water for 5 minutes. At this point you can chill the tea in the freezer for 10 minutes (remove tea leaves or tea bags first) or pour into a glass over ice slowly. (The ice will partially dissolve) Add chilled milk of your choice and enjoy! Delicious with a splash of tonic water.
Currently Shipping to: All Provinces in Canada, Northwest Territories, Nunavut and the Yukon.
